Orchids can be propagated endlessly with just one potato: The gardener’s method is quick and easy to use.

For anyone who wants to propagate orchids indefinitely, there is a gardener’s trick that you can use immediately. These are completely natural methods that allow you to have this plant without having to buy it again. From its cuttings and with a potato, you can get something unique that you can teach your friends and then other users. This is a method developed by professionals in the sector. What is needed? A flowering orchid and then a potato, with a touch of a green thumb.

How to propagate orchids endlessly?

Orchids are elegant and refined plants with different species to give different scents and colors according to personal taste. It is a beautiful gift for any occasion, but also a plant to have at home to embellish the garden or rooms.

Gardeners decided to reveal a little secret for its endless propagation. You will need a pair of scissors, an orchid plant that has already flowered at least once and a fertilizer to support its growth.

It is also important that the orchid branches are healthy and that the orchid has been treated in the best possible way over time. Remember that this plant needs a very humid environment and plenty of water. It is usually recommended to place it in the bathroom – in the laundry room or in the kitchen, where the humidity is highest.

It must be able to be supplied with nutrients every day and the roots must never come into contact with too much standing water to prevent rotting. Once all this is done and the plant is healthy, you can proceed with propagation.

The ingredients and the process

To have endless orchids, simply carry out a small procedure provided by experts and professionals. Proceed by wearing gloves and using scissors – vertical and not sharp – to cut a branch/cuttings of the plant.

Prepare a substance in a separate container that will serve as the main nutrient:

• Take all the sprouts from a potato and place them in a bowl.

• Add a clove of chopped garlic;
• Mix and add water.

Then cover the mixture and keep it in a dark place to macerate for a maximum of one week.

You take the cut and disinfect the cut so that it is ready for the whole process. In the meantime, filter the substance with the potato and garlic so that a liquid nutrient is available. The cutting must be soaked in this substance so that it absorbs all the nutrients.

Immediately afterwards, it must be placed in the pot, with soil and earth, where it can multiply over the following weeks.